Pomegranate Balsamic Vinegar
I'm tangy and I know it.
Made to be added to the iconic summer salad, but if you're curious, I'm also really good on meats and drizzled on top of cheese.
I'm dark, I'm sweet, and I've definitely got that pomegranate kick.
Modena di Italy Dark Balsamic Vinegar, infused with sweet and tangy pomegranate.
