Kitchen Blend Extra Virgin Olive Oil

Smooth and buttery, with notes of delicate olive fruit, red apple and almonds.

Olive Variety: Arbequina & Arbosana
Harvest: November 2024 - Mechanical Harvesting
Growing Region: Northern California

The Kitchen Blend can be used across the board in your "Kitchen" whether it's for frying eggs, sautéing veggies, baking a cake or dipping bread....it can be used anywhere!

Try pairing with our light balsamics. Some we love include Rosé, Lemon, White and Juicy Pear.

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Kitchen Blend Polyphenol count - 262 gallic eq mg/kg

Polyphenols: The Power Behind Olive Oil
Extra Virgin Olive Oil (EVOO) is more than just tasty — it’s packed with polyphenols, natural antioxidants that fight inflammation, support heart health, and protect your cells. No pills needed — just drizzle and enjoy a daily dose of nature’s healthiest secret.

Ingredients: Extra Virgin Olive Oil

Free Fatty Acid (FFA): 0.20 % oleic
Peroxide Value (PV): 5.69 meq O2/Kg
UV Absorbance (K232): 1.677
UV Absorbance (K270): 0.119
UV Absorbance (Delta K): -0.0055
Avg. Yield: 40 gallons/ton