Robust Blend Extra Virgin Olive Oil
- Unit price
- / per
The Robust Blend is our most complex EVOO. This oil is well balanced with bold, fresh, rich and fruity flavors. We like to think of this EVOO as you would a bold Cabernet.
Robust and fruity, with apple, apricot, peach flavors & a big green herbaceous kick that includes fresh flavors of kiwi. As big as this oil is, it's well balanced, with its rich fruity flavors, pungency (peppery burn on the throat) and bitterness.
Olive Variety: Manzanillo, Ascolano & Picual
Growing Region: Northern California
Harvest Date: November 2025 by hand
The Robust Blend is a beautiful finishing oil with its fresh and bold flavors. We recommend using this blend on its own in a fresh green salad with cracked pepper and sea salt, blended into a vinaigrette, drizzled over pasta with sea salt, over freshly steamed veggies, or our favorite - dip with a fresh baguette!
The Robust Blend pairs beautifully with our dark balsamic vinegars, some of our favorite pairings include Traditional, Fig, Pomegranate, and Satsuma Mandarin.
Certified 100% EVOO by:
California Olive Oil Council (COOC)
Applied Sensory Panel
Polyphenols: 438 gallic eq mg/kg HPLC
Free Fatty Acid (FFA): 0.23 % oleic
Peroxide Value (PV): 4.09 meq O2/Kg
UV Absorbance (K232): 1.915
UV Absorbance (K270): 0.175
UV Absorbance (Delta K): -0.0033
Ingredients: Extra Virgin Olive Oil
Polyphenols: The Power Behind Olive Oil
Extra virgin olive oil is more than just tasty — it’s packed with polyphenols, natural antioxidants that fight inflammation, support heart health, and protect your cells. No pills needed — just drizzle and enjoy a daily dose of nature’s healthiest secret.
Freshly Harvested in California
Family Owned and Operated
Have questions? Contact us
Free shipping on orders over $100
Secure payment
Adding product to your cart