Fruity Blend A2 Extra Virgin Olive Oil
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A perfect blend of our most awarded varietals, Arbequina and Ascolano. Fruity and buttery, you truly get the best of both worlds with this one!
Fruity & smooth like butter, with notes of red apple, apricot, peach, and a touch of green herbaceousness (tomato leaf & artichoke)
Olive Variety: A 50/50 blend of Ascolano & Arbequina
Harvest: November 2024 by hand & machine
Growing Region: Northern California - Sacramento Valley
The Fruity A2 Blend still remains mild enough to use in your daily cooking, but has an extra level of complexity that takes it into the realm of a good finishing oil! Your possibilities are endless with this specially crafted Extra Virgin Olive Oil. Here are a few ideas to get you started, drizzle over an egg scramble, crisp your grilled cheese to perfection, create a delicious vinaigrette, or finish off your beautiful caprese salad.
Try pairing Fruity A2 with our white balsamics. Our favorites for this blend include Sex on the Beach, Peach, and Mikan Mandarin! Of course any pairing will be delicious, have fun experimenting!
Certified 100% EVOO by:
California Olive Oil Council (COOC)
Applied Sensory Panel
Fruity Blend A2 Polyphenol Count - 371 gallic eq mg/kg
Polyphenols: The Power Behind Olive Oil
Extra virgin olive oil is more than just tasty — it’s packed with polyphenols, natural antioxidants that fight inflammation, support heart health, and protect your cells. No pills needed — just drizzle and enjoy a daily dose of nature’s healthiest secret.
Ingredients: Extra Virgin Olive Oil
Free Fatty Acid (FFA): 0.195 % oleic
Peroxide Value (PV): 5.455 meq O2/Kg
UV Absorbance (K232): 1.638
UV Absorbance (K270): 0.105
UV Absorbance (Delta K): -0.00295
Avg. Yield: 35 gallons/ton
Freshly Harvested in California
Family Owned and Operated
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