Fig Balsamic Vinegar

Flavor - Fig
Taste & Aroma - Smooth texture, delicate notes of ripe fig, pink lady apples, blackberries and currants 
Di Modena Italy - Infused dark balsamic vinegar

A few recommended uses:

• Poured over salad (on its own or blended in a vinegarette)
• Paired with any EVOO for dipping bread
• Dribbled over cheese or fruit pie
• Drizzle over meat just before the BBQ
• Marinate pork, fish or chicken

Pairs well with:

• All EVOO's - add / take a peek
• Lemon Flavored Olive Oil - add / take a peek
• Lime Flavored Olive Oil - add / take a peek