A true kitchen essential! Use as your go-to cooking oil for sautés, roasted vegetables, and grilled meats. Drizzle over pizza, pasta, or mashed potatoes for an instant flavor upgrade. It's perfect for homemade garlic bread, dipping with fresh sourdough, or mixing into dressings, aiolis, and marinades.
Pairs beautifully with our Traditional Balsamic, Fig, Hot Chilli, White, and Lemon, Balsamic Vinegars. For an herby finish, combine with our Basil or Rosemary Olive Oils.
