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  • Brazilian Style Grilled Pineapple Chicken Kabobs

    Brazilian Style Grilled Pineapple Chicken Kabobs

    By Tara Haymore

    Ingredients: 1 Tablespoon Hot-smoked Paprika 4 Cloves of Garlic, crushed 1/2 Lemon, juiced 4 Tablespoons of Wild Groves' Arbequina Blend Extra Virgin Olive Oil 12 Boneless/Skinless Chicken Thighs, cut into...

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  • Delicious Baked Salmon

    Delicious Baked Salmon

    By Tara Haymore

    Oven Baked Salmon – moist and flaky nicely seasoned salmon fillets with a lemon garlic kick. A perfect easy weeknight meal for busy folks. – everything you want a salmon dinner...

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  • Wild Groves' Shoot for the Moon Sparkling Lemonade

    Wild Groves' Shoot for the Moon Sparkling Lemonade

    By Tara Haymore

    Shoot for the Moon Sparkling Lemonade Ingredients: 3/4 Cup Granulated Sugar 3/4 Cup Water 1 1/2 Cups of fresh Lemon juice (Approximately 6 Lemons) 1/2 Cup fresh Mint leaves 1/2-2/3...

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  • Wild Groves Mandarin Orange Salsa

    Wild Groves Mandarin Orange Salsa

    By Tara Haymore

    Are you a Mandarin Lover? So are we! This delicious salsa really add a kick over Salmon Filets. So follow along and learn how to make this spicy citrus magic....

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  • Blackberry Shrub Part 2

    Blackberry Shrub Part 2

    By Tara Haymore

    After your mason jars have been fermenting in the fridge for 3 days you can strain the blackberries using a strainer over a bowl. Don't toss the fruit, because it...

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  • EVOO Certifications

    EVOO Certifications

    By Dewey Lucero

    In this blog post we are going to dive a little deeper into what it takes to be certified as an extra virgin olive oil, and how you can feel...

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  • Oil and Vinegar Slaw

    Oil and Vinegar Slaw

    By Tara Haymore

    How to make Classic Cole Slaw Ingredients: 1/4 Cup Red Wine Vinegar 2 Tablespoons Sugar 2 Tablespoons of Wild Groves’ Arbequina Blend Extra Virgin Olive Oil 1 Head of Cabbage...

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  • Blackberry Balsamic Shrub Part 1

    Blackberry Balsamic Shrub Part 1

    By Tara Haymore

    Blackberry Balsamic Shrub   Ditch the TikTok Viral “It taste like a coke drink” and let’s make the real deal. During the 1700’s Balsamic Shrubs were enjoyed by farmhands to...

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  • 🥦 Broccoli Salad 🥦

    🥦 Broccoli Salad 🥦

    By Tara Haymore

    🥦 This Broccoli Salad is killer 🥦 If you like a little crunch in your salad, this recipe is for you!!!! Ingredients: 1 Pound Broccoli Florets, thinly sliced and then...

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  • Balsamic Bruschetta

    Balsamic Bruschetta

    By Tara Haymore

    Balsamic Bruschetta on deck Ingredients: 1 Loaf of French Bread, cut into 1/4-inch-thick slices 8 Roma Tomatoes, diced 1/3 Cup chopped fresh Basil 1 ounce of Parmesan Cheese, freshly grated...

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  • Celebrate Dad with a special drink just for Father's Day

    Celebrate Dad with a special drink just for Father's Day

    By Tara Haymore

    VIDEO: Celebrate Dad with a special drink for Father's Day Dad's Rye Cobbler Ingredients: 1 part Maker's Mark Bourbon 1 part Manzanilla Sherry 1 part Pink Grapefruit Juice ½ part...

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  • We Won "Best of California!"

    We Won "Best of California!"

    By Tara Haymore

    VIDEO: Arbequina EVOO wins Best of California Hey all you Extra Virgins, big news!We are beyond excited to announce that our Arbequina Extra Virgin Olive Oil took home the coveted...

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